The research will deal with Africa's main vegetable food crops (millet, maize, sorghum, rice, cowpeas, soya, manioc and yams), animal production (the animal trypanosomiasis campaign, animal traction, and small ruminants) and the natural resources of the Sahel.
Les recherches concerneront les principales productions végétales vivrières africaines (mil, maïs, sorgho, riz, niebé, soja, manioc, igname), la production animale (lutte contre les trypanosomiases animales, traction animale, petits ruminants) et la connaissance des ressources naturelles au SAHEL.