2. Farmers, where necessary assisted by those responsible for the hygiene at the farm (agronomists, farm technicians etc), shall keep records or documentation containing information relevant to health protection, and in particular on: - the correct and appropriate use of plant-protection products and fertilisers, - the results of analyses carried out on samples taken on products or of other analysis made.
2. Les éleveurs, aidés, en cas de besoin, par les personnes chargées de surveiller la santé des animaux de l’exploitation (agronomes, techniciens agricoles, etc.) tiennent des registres ou une documentation contenant des informations pertinentes pour la protection sanitaire, et notamment sur: