In the concept of Canadian soils, I believe that there is a United Nations statistic out there that illustrates that within the next 20 years there will be only six countries left in the world that actually have an opportunity to export food to the remaining 200, more or less, countries of the rest of the world.
Du point de vue des sols canadiens, je crois qu'une statistique des Nations Unies montre que d'ici 20 ans, 6 pays seulement seront capables d'exporter des aliments aux 200 autres pays, plus ou moins.