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Vertaling van "principles yeast fermenting " (Engels → Frans) :

principles of yeast fermentation | principles of yeast fermenting | science of fermenting yeast | yeast fermentation principles

https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]

principes de fermentation des levures

https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]

https://ec.europa.eu/esco/port (...) [HTML] [2017-12-31]

yeast fermentator

http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]

bassin de fermentation de levure

http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]

http://www.btb.termiumplus.gc. (...) [HTML] [2018-01-01]

yeast fermentation culture

http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]

culture de levure en fermenteur

http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]

http://www.btb.termiumplus.gc. (...) [HTML] [2018-01-01]

top yeast [ top-fermentation yeast | ale yeast | top fermenting yeast ]

http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]

levure haute [ levure de fermentation haute ]

http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]

http://www.btb.termiumplus.gc. (...) [HTML] [2018-01-01]

bootom yeast | bottom fermentation yeast

http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]

levure basse | levure de fermentation basse

http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]

http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]

top fermentation yeast | top yeast

http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]

levure de fermentation haute | levure haute

http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]

http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]

conserve production | tobacco processing | wastes from fruit, vegetables, cereals, edible oils, cocoa, coffee, tea andtobacco preparation and processing; conserve production; yeast and yeastextract production, molasses preparation and fermentation | wastes from fruit, vegetables, cereals, edible oils, cocoa,coffee and tobacco preparation, processing

http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]

déchets provenant de la préparation et de la tranformation des fruits,des légumes,des céréales,des huiles alimentaires,du cacao et du café,de la production de conserves et du tabac

http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]

http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]

bottom fermenting yeast

http://gdt.oqlf.gouv.qc.ca/fic (...) (...) [HTML] [2018-01-01]

levure basse | levure de fond

http://gdt.oqlf.gouv.qc.ca/fic (...) (...) [HTML] [2018-01-01]

http://gdt.oqlf.gouv.qc.ca/fic (...) [HTML] [2018-01-01]

Anderen hebben gezocht naar : ale yeast bootom yeast bottom fermentation yeast bottom fermenting yeast conserve production principles of yeast fermentation principles of yeast fermenting science of fermenting yeast tobacco processing top fermentation yeast top fermenting yeast top yeast top-fermentation yeast yeast fermentation culture yeast fermentation principles yeast fermentator principles yeast fermenting

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Date index: 2023-08-25