The companies require a stable, reliable supply of very specific cuts of beef from meat packing plants that they then further process to meet the needs of their customers, such as delicatessens and fast-food companies. These meat purveyors have generally found that the products they require are readily available from slaughterhouses in Australia and New Zealand at very competitive prices.
Selon ces pourvoyeurs de produits carnés, il est en général facile d’obtenir les produits recherchés dans les abattoirs australiens et néo-zélandais, à des prix très concurrentiels.
