het product dat wordt verkregen uit cacaoproducten, suikers en tarwe-, rijst- of maïsmeel of -zetmeel en dat in totaal ten minste 30 % droge cacaobestanddelen, inclusief ten minste 18 % cacaoboter en ten minste 12 % vetvrije droge cacaobestanddelen, alsmede ten hoogste 18 % meel of zetmeel bevat.
designates the product obtained from cocoa products, sugars, and flour or starch from wheat, rice or maize, which contains not less than 30 % total dry cocoa solids, including not less than 18 % cocoa butter and not less than 12 % dry non-fat cocoa solids, and not more than 18 % flour or starch.