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Banquet
Banquet Managers Guild
Banquet captain
Banquet facilities
Banquet headwaiter
Banquet manager
Banqueting manager
Carry out airspace management
Catering manager
Control elements of airspace management
Coordinate elements of airspace management
Customer product and services manager manager
Environmental management
Environmental policy
Manage aspects of airspace management
Marketing catalogue manager
NACE
National Association of Catering Executives
Product and services manager
Senior product and services manager manager
Venue director
Venue manager

Vertaling van "banqueting manager " (Engels → Frans) :

TERMINOLOGIE
banqueting manager | venue manager | banquet manager | venue director

responsable des activités évènementielles | responsable des réceptions | manager des conférences at banquets | responsable de salle en évènementiel


banquet manager [ banqueting manager | catering manager ]

directeur des banquets [ directrice des banquets | maître d'hôtel des banquets | directeur du service des banquets | directrice du service des banquets ]


National Association of Catering Executives [ NACE | Banquet Managers Guild ]

National Association of Catering Executives [ NACE | Banquet Managers Guild ]


banquet headwaiter [ banquet captain ]

serveur de banquet en chef [ serveuse de banquet en chef ]








customer product and services manager manager | senior product and services manager manager | marketing catalogue manager | product and services manager

cheffe de produits et offres | cheffe de produits marketing | chef de marché | chef de produits marketing


environmental policy [ environmental management | Environmental management(ECLAS) | environmental management(GEMET) | Environmental management(STW) | environmental management(UNBIS) ]

politique de l'environnement [ gestion de l'environnement ]


control elements of airspace management | coordinate elements of airspace management | carry out airspace management | manage aspects of airspace management

gérer les aspects de la gestion de l'espace aérien
IN-CONTEXT TRANSLATIONS
Mr. Tony Pollard: That said, in a hotel, you have banquet managers, sales managers, and sales teams, and we generate revenue by asking if you would like to have a meal served.

M. Tony Pollard: Cela dit, il y a dans un hôtel des gérants de banquet, des gérants de vente et des équipes de vente; et nous faisons nos recettes en vous demandant si vous voulez qu'un repas soit servi.


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