Vertaling van "krumpir’ extract from " (Engels → Frans) :

TERMINOLOGIE

product extraction from coquilles | remove products from coquilles | extract products from coquilles | removing products from coquilles
extraire des produits de coquilles

product extraction from moulds | remove products from molds | extract products from moulds | product removal from moulds
extraire des produits de moules

removal process of starch from corn | separation process of starch from corn | extraction process of starch from corn | starch from corn extraction process
procédé d’extraction de l’amidon du maïs

Convention concerning the issue of certain extracts from civil status records to be sent abroad | Convention on the Issue of Certain Extracts from Civil Status Records for Use Abroad
Convention relative à la délivrance de certains extraits d'actes de l'état civil destinés à l'étranger

extract from the register of convictions | extract from the register of criminal convictions | criminal record certificate | criminal records excerpt | excerpt from the criminal records
extrait du casier judiciaire

bacterial extract | extract from bacteria
extrait bactérien

mineral products extracted from its soil or from its seabed
les produits minéraux extraits de son sol out de son fond de mers ou d'océans

excerpt from a press article | extract from a press article
extrait d'un article de presse

excerpt from a radio report | extract from a radio report
extrait d'un eportage radiophonique

Convention concerning the issue of certain extracts from civil status records to be sent abroad
Convention relative à la délivrance de certains extraits d'actes de l'état civil destinés à l'étranger

IN-CONTEXT TRANSLATIONS

The findings of the survey also reveal that consumers know that as the main production area of ‘Lički krumpir’, the Lika region affects the specific quality of ‘Lički krumpir’ (extract from the survey, Miroslav Božić ‘Marketing Strategy and Quality Labels in Traditional Food Industry’, 2009-2010).
Il ressort également des résultats de l’enquête que les consommateurs savent que la région de la Lika, qui est la principale aire de production des «Lički krumpir», influe sur la qualité spécifique de ces pommes de terre [extrait de l’enquête réalisée par Miroslav Božić, Marketing Strategy and Quality Labels in Traditional Food Industry (Stratégie commerciale et labels de qualité dans le secteur des aliments traditionnels), 2009-2010].