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Advise on grape quality improvement
Advising on grape quality improvement
Avoid paper jams
Blister vine leaf mite
Chemical constitution of a grape
Chemical constitution of grapes
Chemical make up of grapes
Erineum leaf mite
Fruit must
Fruit product
Fruit pulp
Giving advice on grape quality improvement
Giving advice on improvement of grape quality
Grape
Grape berry moth
Grape blister mite
Grape erineum mite
Grape erinose mite
Grape fruit moth
Grape jam
Grape juice
Grape leaf blister mite
Grape moth
Grape must
Grape preserve
Grape production
Inhibit paper jams
Jam
Marmalade
Preserves
Prevent paper jams
Stop paper jams
Table grape
The chemical constitution of a grape
Vine moth
Viticulture
Winegrowing

Traduction de «grape jam » (Anglais → Néerlandais) :

TERMINOLOGIE
voir aussi les traductions en contexte ci-dessous


fruit product [ fruit must | fruit pulp | grape must | jam | marmalade | preserves ]

product op basis van vruchten [ confituur | druivenmost | jam | marmelade | produkt op basis van vruchten | vruchtenmost | vruchtenpulp ]


avoid paper jams | stop paper jams | inhibit paper jams | prevent paper jams

papierstoringen voorkomen


chemical make up of grapes | the chemical constitution of a grape | chemical constitution of a grape | chemical constitution of grapes

chemische samenstelling van druiven


advising on grape quality improvement | giving advice on improvement of grape quality | advise on grape quality improvement | giving advice on grape quality improvement

adviseren over kwaliteitsverbetering van druiven | advies geven over kwaliteitsverbetering van druiven | raad geven over kwaliteitsverbetering van druiven


blister vine leaf mite | erineum leaf mite | grape blister mite | grape erineum mite | grape erinose mite | grape leaf blister mite

druiveviltmijt


grape berry moth | grape fruit moth | grape moth | vine moth

Lobesia botrana | Polychrosis botrana




viticulture [ grape production | winegrowing ]

wijnbouw [ druivenproductie ]


TRADUCTIONS EN CONTEXTE
The following fruits may not be used mixed with others in the manufacture of extra jam: apples, pears, clingstone plums, melons, water-melons, grapes, pumpkins, cucumbers and tomatoes.

Voor de bereiding van extra jam (extra confituur) mogen de volgende vruchten niet vermengd met andere worden gebruikt: appelen, peren, pruimen met vastzittende pit, meloenen, watermeloenen, druiven, pompoenen, komkommers en tomaten.




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Date index: 2022-08-12
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