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Vertaling van "volvette kaas " (Nederlands → Engels) :

TERMINOLOGIE

volvette kaas

http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]

cream cheese

http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]

http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]

40+ kaas | volvette kaas

http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]

full-fat cheese

http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]

http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]

kaas

http://eurovoc.europa.eu/drupa (...) (...) [HTML] [2017-12-31]

cheese

http://eurovoc.europa.eu/drupa (...) (...) [HTML] [2017-12-31]

http://eurovoc.europa.eu/drupa (...) [HTML] [2017-12-31]

kaas van koeienmelk [ kaas van koeiemelk ]

http://eurovoc.europa.eu/drupa (...) (...) [HTML] [2017-12-31]

cows’ milk cheese

http://eurovoc.europa.eu/drupa (...) (...) [HTML] [2017-12-31]

http://eurovoc.europa.eu/drupa (...) [HTML] [2017-12-31]

blauw-groen geaderde kaas | blauwschimmelkaas | geaderde kaas

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blue-veined cheese

http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]

http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]

verse kaas [ Petit Suisse ]

http://eurovoc.europa.eu/drupa (...) (...) [HTML] [2017-12-31]

fresh cheese [ cottage cheese | cream cheese ]

http://eurovoc.europa.eu/drupa (...) (...) [HTML] [2017-12-31]

http://eurovoc.europa.eu/drupa (...) [HTML] [2017-12-31]

gerechten op basis van eieren of zuivel bereiden | kaas snijden | eieren en zuivel bereiden om in een gerecht te gebruiken | kaas raspen

https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]

prepare egg products to be used in a dish | separate eggs according to recipe | beat eggs | prepare egg products for use in a dish

https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]

https://ec.europa.eu/esco/port (...) [HTML] [2017-12-31]

gevulde aubergine met groenten en kaas

https://browser.ihtsdotools.or (...) (...) [HTML] [2018-01-01]

Aubergine stuffed with vegetables and cheese

https://browser.ihtsdotools.or (...) (...) [HTML] [2018-01-01]

https://browser.ihtsdotools.or (...) [HTML] [2018-01-01]

kaas stremmen

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blending of cheese | cheese that is curdling | curdling of cheese | integration of cheese

https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]

https://ec.europa.eu/esco/port (...) [HTML] [2017-12-31]

rijpproces van kaas

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maturing of cheese | ripening of cheeses | cheese aging | ripening of cheese

https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]

https://ec.europa.eu/esco/port (...) [HTML] [2017-12-31]

IN-CONTEXT TRANSLATIONS

Later werd de aanduiding Gouda verbonden aan alle platcilindrische volvette kaas die in Holland werd geproduceerd.

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Later, the name Gouda came to be associated with all full-fat cheeses produced in Holland and shaped like a flattened cylinder.

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http://eur-lex.europa.eu/legal (...) [HTML] [2010-12-01]

Gouda Holland is een volvette (48 % +), natuurgerijpte kaas van het halfharde type.

http://eur-lex.europa.eu/legal (...) (...) [HTML] [2010-12-01]

Gouda Holland is a full-fat (48 % +), naturally matured semi-hard cheese.

http://eur-lex.europa.eu/legal (...) (...) [HTML] [2010-12-01]

http://eur-lex.europa.eu/legal (...) [HTML] [2010-12-01]

Anderen hebben gezocht naar : + kaas petit suisse blauw-groen geaderde kaas blauwschimmelkaas geaderde kaas kaas raspen kaas snijden kaas stremmen kaas van koeiemelk kaas van koeienmelk rijpproces van kaas verse kaas volvette kaas

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Date index: 2023-03-12