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Assistant meat and meat products distribution manager
Assistant wholesale merchant in meat and meat products
Bacon
Cold meats
Corned beef
Cutting of meat
Cutting up meat
Cutting up of meat
Foie gras
Frogs' legs
Goose liver
Ham
Import export specialist in meat and meat products
Lean meat as percentage of carcass weight
Lean meat percentage
Lean-meat content
Lean-meat content of pig carcass
Meat and meat products distribution manager
Meat and meat products logistics planner
Meat cutting
Meat extract
Meat grinder
Meat mincer
Meat packing industry
Meat paste
Meat product
Meat tenderizer
Meat tenderizing machine
Meat-packing
Meat-packing business
Meat-packing industry
Mechanical meat tenderizer
Mechanical meat tenderizing machine
Mechanical tenderizer
Mechanical tenderizing machine
Mincer
Prepared meats
Processed meat product
Pâté
Sausage
Senior export specialist in meat and meat products
Tenderiser
Tenderizer
Tenderizing machine
Trainee meat and meat products distribution manager
Wholesale merchandiser in meat and meat products
Wholesale merchant in meat and meat products

Traduction de «meat mincer » (Anglais → Français) :

TERMINOLOGIE
voir aussi les traductions en contexte ci-dessous




customs compliance specialist in meat and meat products | international trade compliance specialist in meat and meat products | import export specialist in meat and meat products | senior export specialist in meat and meat products

spécialiste en import-export de viandes et de produits à base de viande


meat product [ bacon | cold meats | corned beef | foie gras | frogs' legs | goose liver | ham | meat extract | meat paste | pâté | prepared meats | processed meat product | sausage ]

produit carné [ bacon | charcuterie | corned beef | cuisse de grenouille | extrait de viande | foie gras | jambon | lard | pâté de viande | produit à base de viande | produit transformé à base de viande | saucisse ]


assistant wholesale merchant in meat and meat products | wholesale merchandiser in meat and meat products | trader, wholesale in meat and meat products | wholesale merchant in meat and meat products

négociant grossiste en viandes et produits à base de viande | négociant grossiste en viandes et produits à base de viande/négociante grossiste en viandes et produits à base de viande | négociante grossiste en viandes et produits à base de viande


assistant meat and meat products distribution manager | trainee meat and meat products distribution manager | meat and meat products distribution manager | meat and meat products logistics planner

responsable de la logistique distribution de viandes et de produits à base de viande


cutting of meat | cutting up meat | cutting up of meat | meat cutting

découpe des viandes


lean meat as percentage of carcass weight | lean meat percentage | lean-meat content | lean-meat content of pig carcass

teneur en viande maigre | teneur en viande maigre des carcasses de porc | viande maigre estimée en pourcentage du poids de la carcasse | TVM [Abbr.]


tenderizer | tenderiser | meat tenderizer | tenderizing machine | meat tenderizing machine | mechanical tenderizer | mechanical meat tenderizer | mechanical tenderizing machine | mechanical meat tenderizing machine

attendrisseur | attendrisseur de viande | attendrisseur à viande | attendrisseur mécanique | attendrisseur mécanique à viande


meat packing industry | meat-packing industry | meat-packing | meat-packing business

industrie de la viande
TRADUCTIONS EN CONTEXTE
Meat mincer or electrical blender.

Un hache-viande ou un mixeur électrique.


In the case of frozen meat or tongue (after removal of the superficial layer, which cannot be digested), a meat mincer is necessary and the sample size will need to be increased considerably.

Dans le cas de viande congelée ou de la langue (après ablation de la couche superficielle, qui ne peut être digérée), il est nécessaire d'utiliser un hache-viande et d'augmenter considérablement la taille de l'échantillon.


Grinding the meat samples in a meat mincer beforehand will improve the digestion quality.

Hacher préalablement les échantillons de viande dans un hache-viande améliorera la qualité de la digestion.


Where the samples are larger than 3 g, a meat mincer with openings of 2 to 4 mm or scissors must be used.

Lorsque les échantillons pèsent plus de 3 g, utiliser un hache-viande pourvu d'orifices de 2 à 4 mm ou des ciseaux.


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– (EL) Mr President, ladies and gentlemen, if you gave the Constitution, or whatever you ultimately call it, to a cartoonist in any country of Europe who respects the principles of democracy, of national sovereignty, of the values of the historic and cultural heritage, he would draw it like a mincer from which various parts of various animals, from sheep to cows, come out in the form of minced meat.

- (EL) Monsieur le Président, Mesdames et Messieurs, si vous donniez la Constitution, appelez-la comme vous voudrez, à un dessinateur de n’importe quel pays d’Europe qui respecte les principes de la démocratie, de la souveraineté nationale, des valeurs du patrimoine historique et culturel, il la représenterait sous la forme d’un hachoir duquel sortiraient diverses parties de différents animaux, du mouton à la vache, sous la forme de viande hachée.


minced meat: boned meat which has been reduced into fragments or passed through a spiral screw mincer;

"Viandes hachées": viandes désossées réduites en fragments ou passées dans un hachoir à vis sans fin.




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Date index: 2023-11-15
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