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Amylolytic rest
Cassava starch
Corn starch
Corn starch US
Cornflour
Cornstarch
Create starch slush
Develop starch slush
Industrial starch
Maintain the pH of starches
Maize starch
Maize starch GB
Manioc starch
Native starch
Operate filters to evaporate starch
Process starch slurry
Produce starch slush
Raw starch
Saccharification of starch
Saccharification rest
Saccharification stand
Stabilise pH of starches
Stabilise the pH of starches
Starch
Starch product
Starch saccharification
Steady the pH of starches
Tapioca
Tapioca starch
Thick boiling starch
Use a filter to dewater starch
Use filters to dewater starch
Using filters to dewater starch

Traduction de «starch saccharification » (Anglais → Français) :

TERMINOLOGIE
voir aussi les traductions en contexte ci-dessous
starch saccharification
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
saccharification de l'amidon
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]
saccharification of starch
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
saccharification de l'amidon
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]
saccharification rest [ saccharification stand | amylolytic rest ]
http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]
repos de saccharification [ pause de saccharification | palier de saccharification ]
http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]
http://www.btb.termiumplus.gc. (...) [HTML] [2018-01-01]
operate filters to evaporate starch | using filters to dewater starch | use a filter to dewater starch | use filters to dewater starch
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
utiliser des filtres pour assécher l’amidon
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
https://ec.europa.eu/esco/port (...) [HTML] [2017-12-31]
develop starch slush | produce starch slush | create starch slush | process starch slurry
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
traiter des suspensions d’amidon
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
https://ec.europa.eu/esco/port (...) [HTML] [2017-12-31]
maintain the pH of starches | steady the pH of starches | stabilise pH of starches | stabilise the pH of starches
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
stabiliser le pH de l’amidon
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
https://ec.europa.eu/esco/port (...) [HTML] [2017-12-31]
corn starch | corn starch US | cornflour | cornstarch | maize starch | maize starch GB
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
amidon de maïs | maïzena
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]
native starch [ raw starch | thick boiling starch ]
http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]
amidon natif [ amidon cru | amidon naturel ]
http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]
http://www.btb.termiumplus.gc. (...) [HTML] [2018-01-01]
cassava starch [ manioc starch | tapioca starch ]
http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]
fécule de manioc [ amidon de manioc ]
http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]
http://www.btb.termiumplus.gc. (...) [HTML] [2018-01-01]
starch [ industrial starch | starch product | tapioca ]
http://eurovoc.europa.eu/drupa (...) (...) [HTML] [2017-12-31]
amidon [ amidon industriel | fécule | produit amylacé | tapioca ]
http://eurovoc.europa.eu/drupa (...) (...) [HTML] [2017-12-31]
http://eurovoc.europa.eu/drupa (...) [HTML] [2017-12-31]
TRADUCTIONS EN CONTEXTE
HOWEVER , WHERE THE GOODS IN QUESTION CONTAIN STARCHES OTHER THAN NATIVE BUT DO NOT ALSO CONTAIN SUCROSE OR INVERT SUGAR , THE STARCH CONTENT BY WEIGHT OF SUCH GOODS SHALL BE ASCERTAINED BY THE SACCHARIFICATION METHOD SET OUT IN ANNEX I HERETO .
http://eur-lex.europa.eu/legal (...) (...) [HTML]
TOUTEFOIS , LORSQUE LA MARCHANDISE EN CAUSE CONTIENT DES AMIDONS OU FECULES AUTRES QUE NATIFS , SANS CONTENIR EN MEME TEMPS DE SACCHAROSE OU DE SUCRE INTERVERTI , LA TENEUR EN POIDS D'AMIDON OU DE FECULE DE CETTE MARCHANDISE EST DETERMINEE D'APRES LA METHODE PAR SACCHARIFICATION DEFINIE A L'ANNEXE I .
http://eur-lex.europa.eu/legal (...) (...) [HTML]
http://eur-lex.europa.eu/legal (...) [HTML]
DETERMINATION OF STARCH BY THE SACCHARIFICATION METHOD
http://eur-lex.europa.eu/legal (...) (...) [HTML]
DETERMINATION DE LA TENEUR EN AMIDON D'APRES LA METHODE PAR SACCHARIFICATION
http://eur-lex.europa.eu/legal (...) (...) [HTML]
http://eur-lex.europa.eu/legal (...) [HTML]


D'autres ont cherché : amylolytic rest     cassava starch     corn starch     corn starch us     cornflour     cornstarch     create starch slush     develop starch slush     industrial starch     maintain the ph of starches     maize starch     maize starch gb     manioc starch     native starch     operate filters to evaporate starch     process starch slurry     produce starch slush     raw starch     saccharification of starch     saccharification rest     saccharification stand     stabilise ph of starches     stabilise the ph of starches     starch     starch product     starch saccharification     steady the ph of starches     tapioca     tapioca starch     thick boiling starch     use filters to dewater starch     using filters to dewater starch     


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Date index: 2023-09-05
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